news 2022

Cardiovascular diseases are the leading cause of death worldwide. Identifying the risk factors associated with these diseases in order to better prevent them represents a real public health challenge. A group of researchers from Inserm, INRAE, Cnam and Université Sorbonne Paris Nord within the Nutritional epidemiology research team (Eren) studied the health impacts of artificial sweetener consumption.

Publication of the IGFL in the journal Animal genetics on March 14, 2022. CNRS-INEE communication on May 3, 2022. We investigated the controversial origin of domestic sheep ( Ovis aries ) using large samples of contemporary and ancient domestic individuals and their closest wild relatives: the Asiatic mouflon ( Ovis gmelini ), the urial ( Ovis vignei ) and the argali ( Ovis ammon ).

Artificial sweeteners are used to reduce the amounts of added sugar in foods and beverages, thereby maintaining sweetness without the extra calories. These products, such as diet sodas, yoghurts and sweetener tablets for drinks, are consumed by millions of people daily. However, the safety of these additives is the subject of debate.