Engineering sciences - Agronomy/Food Science

Life Sciences - Sep 3
Life Sciences
An international team * led by researchers from INRA and CEA managed to assemble the first sequence of the pea genome. This study, published on September 2, 2019 , will, in addition to increasing knowledge of this genome compared to that of other legumes, help to improve traits of interest for peas, such as disease resistance, regularity of yield and nutritional value.
Health - Jun 12

A French consortium led by INRA, in collaboration with INSERM, the Universities of Lyon and Clermont Auvergne, Lyon Civil Hospitals and the Human Nutrition Research Centres (CRNH) of Rhône-Alpes and Auvergne, have now demonstrated that consuming certain lipids present naturally in dairy products (ca

Life Sciences - Jan 10
Life Sciences

Grown throughout the world, F1 hybrid crop varieties have highly desirable traits. However, they remain expensive to produce.

Health - Jun 5
Health

In an article published May 30, 2019 in the British Medical Journal , researchers from Inserm, Inra, Université Paris 13 and Cnam in the Nutritional Epidemiology Research Team (EREN) report an incr

Health - Dec 17, 2018
Health

A study conducted by the University Hospital of Besançon and INRA shows the protective effect of high cheese consumption from a very young age.

Currently 13 Job in field Agronomy/Food Science.
Selected Jobs
Agronomy/Food Science - 18.10
Analyse de l’approvisionnement en fruits de la métropole de Montpellier Institut national de la recherche agronomique (INRA), Montpellier
Agronomy/Food Science - 18.10
Plantes de service et nutrition azotée : effets sur la régulation des pucerons et la multiperformance des vergers de pêcher Institut national de la recherche agronomique (INRA), Avignon
Agronomy/Food Science - 18.10
Caractérisation de variétés d’abricot et de mangue pour leur aptitude à la transformation en purée et stabilisation... Institut national de la recherche agronomique (INRA), Avignon
Agronomy/Food Science - 18.10
Approches participative et « top-down » pour disséminer les connaissances et favoriser le changement des pratiques par les... Institut national de la recherche agronomique (INRA), Valence
Environment - 16.10
Ingénieur : valorisation économique du stockage de carbone dans les sols agricoles Institut national de la recherche agronomique (INRA), Paris
Agronomy/Food Science - 16.10
Ingénieur.e en développement logiciel Institut national de la recherche agronomique (INRA)
Environment - 16.10
Stage M2/Ingénieur - Evaluation des potentialités d’application d’Ecobordure - un indicateur de l’état... Institut national de la recherche agronomique (INRA), Rennes
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